Double Horse Macaroni
Perfectly shaped, quick-cooking macaroni ideal for pastas, bakes and kid-friendly meals.
Double Horse Macaroni is made from high-quality durum wheat for a firm bite and excellent sauce retention. Quick to cook and versatile in recipes from creamy mac and cheese to baked pasta dishes.
Key Features
- Made from premium durum wheat for an al dente texture.
- Consistent shape and size cooks evenly every time.
- Quick cooking (approx. 8 10 minutes) great for busy meals.
- Neutral flavor that pairs well with sauces, vegetables and proteins.
- Available in multiple pack sizes for home or foodservice use.
Product Description
Double Horse Macaroni delivers consistent quality and texture for everyday cooking. Crafted from select durum wheat semolina, it retains shape and firmness even after cooking or baking. Use it to make creamy stovetop mac and cheese, hearty pasta salads, comforting casseroles or as a side with your favorite sauce.
Ingredients and Allergen Info
Durum wheat semolina, water.
Allergen Information: Contains wheat. Manufactured in a facility that may handle milk, soy and nuts. Please check the pack for allergen declarations.
Cooking Instructions
- Bring 4 6 litres of water to a rolling boil.
- Add a pinch of salt and the macaroni to boiling water.
- Stir occasionally and cook for 8 10 minutes until al dente. (Adjust time for desired firmness.)
- Drain and rinse briefly under warm water for salads, or add directly into your sauce for finishing.
Tip: For baked recipes, slightly undercook by 1 2 minutes before combining with sauce and baking.
Storage and Pack Sizes
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container for best freshness.
- Common pack sizes: 200 g, 400 g, 500 g, 1 kg (availability may vary).
Why Choose Double Horse Macaroni?
- Reliable cooking performance for home cooks and chefs.
- Versatile works in soups, salads, casseroles and classic pasta dishes.
- Good value and widely available across retail channels.
