Double Horse Prawn Pickle
Authentic coastal flavour succulent prawns in a zesty, spiced masala.
Double Horse Prawn Pickle is a gourmet coastal-style pickle made from premium prawns, carefully marinated in a balanced blend of traditional spices, tangy vinegar and mustard oil. Perfectly crafted to deliver a burst of umami and heat, this pickle pairs beautifully with rice, rotis, dosas, sandwiches and as a flavour booster for curries and salads.
Key Features
- Made with high-quality, hand-selected prawns for authentic seafood taste.
- Traditional spice blend mustard seeds, fenugreek, red chili and turmeric.
- Preserved in pure mustard oil and vinegar for robust flavour and longer shelf life.
- No artificial colours or preservatives added.
- Ready-to-eat ideal for everyday meals and festive occasions.
Ingredients
Prawns, mustard oil, vinegar, salt, red chilli powder, mustard seeds, fenugreek seeds, turmeric, asafoetida (hing), curry leaves, citric acid, natural spices.
How to Use
- Enjoy a spoonful with steamed rice and hot ghee for an instant coastal meal.
- Serve as a condiment alongside rotis, parathas or dosas.
- Add a tablespoon to gravies, noodles or fried rice for a spicy seafood twist.
- Use as a filling for sandwiches or wraps to add punchy flavour.
Storage and Shelf Life
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within 30 days for best quality. Check the jar lid for manufacturing and best-before dates.
Allergy Information
Contains crustaceans (prawns). Manufactured in a facility that processes mustard and sesame products.
