Everest Ginger Garlic Paste

Description

Everest Ginger Garlic Paste is a perfect blend of fresh ginger and garlic, carefully processed to retain the authentic flavor and aroma. This ready-to-use paste is designed to make cooking easier, faster, and more flavorful. It is a key ingredient in a wide variety of cuisines, especially Indian, adding a rich depth of taste to curries, sauces, marinades, and more.

Features

• Convenient and time-saving; no need to peel and chop fresh ginger and garlic.
• 100% natural ingredients without any artificial preservatives.
• Fresh and aromatic, enhancing the taste of any dish.
• Perfect for both vegetarian and non-vegetarian recipes.
• Available in a resealable jar for easy storage and freshness.

Usage

Simply add Everest Ginger Garlic Paste to your recipes as per taste. Ideal for curries, stir-fries, marinades, gravies, and sauces. A little goes a long way, so use sparingly for the perfect flavor.

Ingredients

Ginger, Garlic, Salt, Edible Vegetable Oil.

Storage Instructions

Store in a cool, dry place. Once opened, refrigerate and use within 30 days for the best taste and quality.